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Rayburn Chicken, Spinach and Pasta Bake

Rayburn Chicken, Spinach and Pasta Bake

by | Apr 15, 2021

Rayburn Chicken, Spinach and Pasta Bake HOME | AGA LIVING | RECIPES  Search for:Search Button Serves 4 450g (1 Ib) spinach Knob of butter Salt and black pepper Nutmeg 225g-350g (8-12 oz) cooked pasta, rigatoni or penne 450g (1 Ib) cooked chicken 55g (2oz) butter 55g...
Strawberry Soufflés

Strawberry Soufflés

by | Apr 15, 2021

Strawberry Soufflés HOME | AGA LIVING | RECIPES  Search for:Search Button Serves 4 Ingredients 1 tbsp butter 5 large free range egg whites Pinch of salt 140g (5 oz) sugar 5 tbsp strawberry conserve To finish 1 tbsp icing sugar Method Use a piece of kitchen paper and...
Spanish Chicken

Spanish Chicken

by | Apr 15, 2021

Spanish Chicken HOME | AGA LIVING | RECIPES  Search for:Search Button An excellent recipe for entertaining friends and all the more easy as it is made and cooked all in one dish. Vary the cooked vegetables with any that are left-over from a previous meal. Serves 6...
Rayburn Lemon Flan

Rayburn Lemon Flan

by | Apr 15, 2021

Rayburn Lemon Flan HOME | AGA LIVING | RECIPES  Search for:Search Button Serves 8 Ceramic flan dish Pastry: 115g (4oz) plain flour 55g (2oz) butter, cold 1 tbsp icing sugar Grated zest of 1 lemon 1 egg yolk 1-2 tbsp lemon juice Filling: 6 free range eggs, plus 1 egg...
Botanical Lemon & Gin Drizzle Cake

Botanical Lemon & Gin Drizzle Cake

by | Apr 15, 2021

Botanical Lemon & Gin Drizzle Cake HOME | AGA LIVING | RECIPES  Search for:Search Button Serves 12 Ingredients: 200g butter 200g caster sugar 3 lemons, zest only (juice is used in syrup and icing) 3 sprigs of fresh thyme, leaves removed 3 eggs, beaten 2 tbsp...