Mulled Rose’ Wine
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![AGA oven recipes Mulled Rose' Wine AGA oven recipes Mulled Rose' Wine](https://agaaustralia.com.au/wp-content/uploads/2021/03/AGA-oven-recipes-Mulled-Rose-Wine-e1622502540767.jpg)
Serves 3-4
Ingredients
- 2 bottles dry rosé
- 3 Tbs. brown sugar
- 4 cinnamon sticks, plus more for garnish
- 4-6 mandarin oranges, peeled and pulled into wedges
- 2 apples, cored and sliced
- 1 Tbs. whole cloves
- Star anise, for garnish
Instructions
Place all the ingredients (minus the star anise) in a large pot or slow cooker. Simmer at least for half an hour. The longer the better. Ladle into copper glasses, garnish with cinnamon sticks, another mandarin wedge and a star anise.
Recipe and image from: bevcooks.com/2018/11/mulled-rose-wine