The Whole Hog
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The Whole Hog
$4,895.00
This one is for the serious home curers, restaurants and small commercial operators.
Height: 2012mm
Width: 820mm
Depth: 745mm
Volume: 760L
Meat capacity: up to 110kg
(Max Batch Size: 40kg)
Temperature: 0°C to 25°C
Humidity: 60% to 90%
Shelves: Five