Chef Kathryn Russack cooking on the AGA ER7

Name: Chef Kathryn Russack cooking on the AGA ER7
SKU: 6226
Price: 75.00 AUD
Availability: OutOfStock



Chef Kathryn Russack cooking on the AGA ER7

$75.00

Category: AGA Cooking Demos & Events

Out of stock

Description

An evening of culinary fun, expertise and wine, led by Chef Kathryn Russack cooking on the AGA ER7.

With a menu of Leek fritters, Aunty Paulette’s chicken stew and a fabulous dessert of Honey-roasted apple crepes with thick custard and a fast caramel sauce.

An unmissable night on Wednesday 29th May, starting at 6.30pm. Hosted in our Showroom at 330 Malvern Road, Prahran, Victoria

Tickets are limited, so act quickly and we hope to see you there!

Chef Kathryn Russack cooking on the AGA ER7

Chef Kathryn Russack cooking on the AGA ER7

AGA Australia wishes to acknowledge the Wurundjeri Woi Wurrung and Bunurong peoples of the East Kulin Nations who are the TrADITIONal Custodians of the land on which we work and gather. We pay our respect to elders, both past and present.

AGA Australia wishes to acknowledge the Wurundjeri Woi Wurrung and Bunurong peoples of the East Kulin Nations who are the TrADITIONal Custodians of the land on which we work and gather. We pay our respect to elders, both past and present.